Mediterranean cuisine and fresh fish, delicious specialties of the Amalfi Coast are our strengths: fresh salads and tasty, paccheri, scialatielli or linguine with lobster, with seafood, spaghetti with clams, risotto with seafood, catch of the day, shrimp and prawns, pezzogne, sea bass, fresh fried fish, seafood salad, squid and potatoes but also traditional dishes like eggplant parmesan.

Our restaurant offers a non-stop cuisine service that allows you also to have lunch under the parasol.

Our spaces and decades of experience in catering, allow us to be a reference point for events, ceremonies and business dinners. Be sure of our attention to the details of organization and preparing menus, just book in advance and your event will be perfect!/p>